Agricultural Science

This monograph provides a detailed and systematic introduction to the application of deep learning technology in the intelligent monitoring of crop...

The manufacture of plastic as well as its indiscriminate disposal and destruction by incineration pollutes atmospheric, terrestrial, and aquatic ec...

Mulberry (Morus spp.) is an important horticultural plant in the sericulture industry. It belongs to the family Moraceae. The leaf of mulberry is u...

Soil and Fertilizers: Managing the Environmental Footprint presents strategies to improve soil health by reducing the rate of fertilizer input whil...

Modern tools, such as GIS and remote sensing, are increasingly used in the monitoring of agricultural resources. The developments in GIS technology...

Farm Office Handbook is a practical reference source for anyone involved in farm administration. It offers comprehensive guidance on farm office ba...

Mulberry (Morus spp.) is an important horticultural plant in the sericulture industry. It belongs to the family Moraceae. The leaf of mulberry is u...

Interactions of Biochar and Herbicides in the Environment details how biochar interferes with herbicide behavior which includes processes such as s...

Clean environment and green energy are the basic requirements of a sustainable human life. Semiconductor materials play a crucial role in addressin...

Climate Change and Plants: Biodiversity, Growth and Interactions Evidence is raised daily of the varying climate and its impression on both plants ...

Climate Change and Sustainable Development: Mitigation and Adaptation focuses on the link between climate change threats and sustainable developmen...

This book is about the invisible or subtle nature of food and farming, and also about the nature of existence. Everything that we know (and do not ...

Buckwheat: Forgotten crop for the Future offers an overview of this globally important crop, including its history, origin and its importance to fu...

The book is an exhaustive assessment of the innovative farmer producer companies or co-operative companies in India based on 23 case studies of suc...

Climate change and its impact on water resources in agriculture pose one of the biggest challenges for food, energy, fiber, and water security worl...

This book presents a synthesis of discussions and papers presented at a 1976 conference, held at the University of Northern Colorado at Greeley, th...

Written by the team that brought you the prestigious Dictionary of Natural Products (DNP), the Natural Products Desk Reference provides a concise o...

This book provides basic knowledge of the programming and interfacing of devices with IoT modem and programming. The aim is to explain the basic st...

This book discusses the photosynthesis for ecosystem models, in particular the strengths and limitations of four methods used for predicting photos...

These three volumes deal with the diseases of primarily cultivated annual edible oilseeds, i.e., peanut (groundnut), rapeseed-mustard, sesame, sunf...

The present work is based on the study of the laticiferous system in Hevea. It therefore covers anatomical, histological, and cytological research ...

The greatest challenge of our time is to produce sufficient food ot keep pace with the rapidly growing population. In the opinion of experts, durin...

These three volumes deal with the diseases of primarily cultivated annual edible oilseeds, i.e., peanut (groundnut), rapeseed-mustard, sesame, sunf...

Tomatoes could not be grown commercially without the help of their wild relatives. A single wild species of rice has helped double rice production ...