Agricultural Science

This book collates updated knowledge about algal species which are present in the terrestrial environment particularly in soil. Contributions in th...

Agriculture is often considered as one of the main threats to ecosystems. Unsustainable farming practices often result in habitat loss, inefficient...

This book covers up-to-date research on various emerging technologies in agriculture and agricultural engineering with discussing the advancement a...

This book is related to disaster risk reduction in agriculture particularly under changing climate. Climate change refers to significant, long-term...

Soils are known to be an enormous reservoir of carbon and represent an important and dynamic part of the global carbon cycle. However, this reservo...

While many terms relate to One Health, the idea remains the same: to think outside a chosen area of specialty and work collaboratively as part of a...

While many terms relate to One Health, the idea remains the same: to think outside a chosen area of specialty and work collaboratively as part of a...

This monograph provides a comprehensive review of many aspects of current interest and progress on mutation research on vegetatively propagated orn...

This monograph provides a comprehensive review of many aspects of current interest and progress on mutation research on vegetatively propagated orn...

Microplastics in Agriculture and Food Science: Methods for Identification and Remediation presents fundamental insights into the sources of micropl...

Microbial diversity and microbial technology are critical to achieving most of the UN Sustainable Development Goals (SDGs), mainly due to their cen...

This book provides an in-depth overview of agrochemicals, their development, regulation, and environmental impact. It also offers detailed insights...

The crucian is a freshwater fish species seeing a renaissance of interest in angling and conservation communities in Britain. Despite its wide nort...

The crucian is a freshwater fish species seeing a renaissance of interest in angling and conservation communities in Britain. Despite its wide nort...

Global crop production is under a significant challenge from both biotic and abiotic stressors. Extremes in temperature, drought, waterlogging, sal...

'Concepts of Seed Science and Technology' delves into the fundamental and advanced aspects of seed biology, offering a comprehensive overview of th...

Food is a means of life. The way it is produced affects us all. Largely unnoticed by the public, a system of the agricultural and food industry has...

Entomopathogenic fungi are economically important fungi from environmental, agricultural, and human health perspectives. They are an alternative to...

This book presents the English translation of Organic Chemistry in Its Application to Agriculture and Physiology, a foundational work by Justus von...

Plant-Forward Cuisine is a beautifully illustrated book that promotes the environmental and health benefits of a plant-forward diet and will inspir...