Fan Fare (Gameday food, tailgating, sports fan recipes): Game Day Recipes for Delicious Finger Foods, Drinks & More | Agenda Bookshop Skip to content
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A01=Kate McMillan
Age Group_Uncategorized
Age Group_Uncategorized
Author_Kate McMillan
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Category1=Non-Fiction
Category=WB
COP=United States
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€10 to €20
PS=Active
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Fan Fare (Gameday food, tailgating, sports fan recipes): Game Day Recipes for Delicious Finger Foods, Drinks & More

★★★★★
★★★★★

English

By (author): Kate McMillan

Texas Chili. Potato Skins. Sliders. Quesadillas. Learn all you need to know to keep your sports-fan friends coming back to your gameday tailgate, barbecue, or watch party. Turn to great-tasting classics and give your friends exactly what they want when you get together to enjoy the big game. See more
€15.29
€17.99
Save 15%
A01=Kate McMillanAge Group_UncategorizedAuthor_Kate McMillanautomatic-updateCategory1=Non-FictionCategory=WBCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 379g
  • Dimensions: 229 x 191mm
  • Publication Date: 29 Sep 2020
  • Publisher: Weldon Owen Incorporated
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781681886275

About Kate McMillan

Kate McMillan is chef and owner of an eponymous catering company and was an instructor at Tante Maries Cooking School in San Francisco. Kate has worked as an event planner for Vogue and Glamour magazines. She lives in the San Francisco Bay Area with her husband and three young daughters. She has written 10 cookbooks for Williams-Sonoma including five titles in the Whats for Dinner series and several in the Of the Day series.  

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