Farmacy Kitchen Cookbook: Plant-based recipes for a conscious way of life | Agenda Bookshop Skip to content
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Camilla Fayed
Age Group_Uncategorized
Age Group_Uncategorized
Author_Camilla Fayed
automatic-update
Category1=Non-Fiction
Category=WBJ
COP=United Kingdom
Delivery_Pre-order
Language_English
PA=Temporarily unavailable
Price_€20 to €50
PS=Active
softlaunch

Farmacy Kitchen Cookbook: Plant-based recipes for a conscious way of life

English

By (author): Camilla Fayed

'Farmacy food is what we have all been waiting for. Great tasting healthy food for an optimum mind and body means a better planet for us and the creatures we share it with' - Stella McCartney

'Since it opened, Farmacy has been the hottest table in town'
- Vogue

'THE healthy eating place' - GQ


'An oasis of health and happiness' - Harper's Bazaar


Interested in eating and living in a more conscious way?

Want to eat well with nature's best ingredients while being aware of where our food comes from?

Think taking better care of the land and people who grow these ingredients is important?


Welcome to the Farmacy Kitchen, where you will find inspirational ideas for conscious living and delicious recipes for plant-based eating. The Farmacy ethos is about bringing attention back to nature, simplicity and balance. We love to follow the concept of 'simple abundance' in the food we create, using fresh, colourful and whole foods in inspired combinations for maximum taste, digestion and enjoyment.

We know how good food tastes when it's made with love and intention. It's a creative process that brings care into the kitchen to make great-tasting food to nourish the body and energise the soul. A process that you can now bring to your own kitchen with the help of this book.

See more
Current price €38.24
Original price €44.99
Save 15%
A01=Camilla FayedAge Group_UncategorizedAuthor_Camilla Fayedautomatic-updateCategory1=Non-FictionCategory=WBJCOP=United KingdomDelivery_Pre-orderLanguage_EnglishPA=Temporarily unavailablePrice_€20 to €50PS=Activesoftlaunch

Will deliver when available.

Product Details
  • Weight: 900g
  • Dimensions: 192 x 248mm
  • Publication Date: 01 Aug 2024
  • Publisher: Octopus Publishing Group
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781783256532

About Camilla Fayed

Camilla Fayed is the originator and founder of Farmacy. Having always been passionate about healthy eating and conscious living Camilla began her journey into the world of plant-based living after the birth of her first child.Having experienced the powerful healing benefits of a plant-based diet herself and after extensive research and travels Camilla was inspired to create Farmacy; a place where she could share her philosophy on nutrition and help bring the conscious eating revolution to London.Camilla's aim with Farmacy was to make healthy eating fun in a beautiful setting. Since its launch in 2016 the flagship Notting Hill restaurant has become renowned for its innovative and delicious organic dishes as well as its exciting array of plant-based comfort foods. Labelled as the 'friendly face' of plant-based eating in London Farmacy champions the notion that 'food is medicine' and supports both local farming and sustainability.Under Camilla's direction the Farmacy team work hard to constantly experiment and evolve the menu with the regular introduction of new seasonal dishes and superfood ingredients. In 2017 Camilla and her executive chef team created London's first 100% plant-based cannabidiol (CBD)-themed afternoon tea offering; it was an instant success.In 2018 Camilla launched her first semi-permanent Farmacy pop-up shot bar at Selfridges London as part of their #EatHappy campaign.Camilla has spoken at several conscious living events and debates and in 2017 acted as the UK's plant-based spokesperson on BBC Worldwide as part of a debate dedicated to World Vegan Day.Following the release of the Farmacy Kitchen Cookbook Camilla is keen to open several other Farmacy restaurant sites across London and expand the brand worldwide.Find out more on instagram and twitter @farmacyuk or at www.farmacylondon.com.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept