The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More | Agenda Bookshop Skip to content
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Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Diane Devereaux
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Author_Diane Devereaux
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Category1=Non-Fiction
Category=WBS
Category=WBVD
Category=WBW
COP=United States
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€10 to €20
PS=Active
softlaunch

The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More

English

By (author): Diane Devereaux

Current price €16.99
Original price €19.99
Save 15%
A01=Diane DevereauxAge Group_UncategorizedAuthor_Diane Devereauxautomatic-updateCategory1=Non-FictionCategory=WBSCategory=WBVDCategory=WBWCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 884g
  • Dimensions: 205 x 255mm
  • Publication Date: 24 Aug 2018
  • Publisher: Callisto Media Inc.
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781641520904

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