Zero Waste: 60 Recipes for a Waste-Free Kitchen | Agenda Bookshop Skip to content
Selected Colleen Hoover Books at €9.99c | In-store & Online
Selected Colleen Hoover Books at €9.99c | In-store & Online
A01=Cinzia Trenchi
Age Group_Uncategorized
Age Group_Uncategorized
Author_Cinzia Trenchi
automatic-update
Category1=Non-Fiction
Category=VSZ
Category=WBA
COP=Italy
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€10 to €20
PS=Active
softlaunch

Zero Waste: 60 Recipes for a Waste-Free Kitchen

English

By (author): Cinzia Trenchi

Food waste can really be reduced in the kitchen: it's important to keep in mind that even the parts of the ingredients we consider 'waste' can sometimes be used, especially if they are edible and filled with nutrients. A book to learn how to save from grocery shopping to transform peels, leaves, crusts and pods into creative and tasty recipes. What is traditionally considered waste, here becomes a tasty recipe! The readers will learn how to use all the parts of the ingredients included in 60 tasty, easy and healthy recipes. A very trendy topic for cookery books: everyone can do their part in reducing waste, especially in the kitchen as it can become a very tasty meal!

See more
Current price €15.36
Original price €18.50
Save 17%
A01=Cinzia TrenchiAge Group_UncategorizedAuthor_Cinzia Trenchiautomatic-updateCategory1=Non-FictionCategory=VSZCategory=WBACOP=ItalyDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 750g
  • Dimensions: 185 x 260mm
  • Publication Date: 22 Feb 2024
  • Publisher: White Star
  • Publication City/Country: Italy
  • Language: English
  • ISBN13: 9788854417441

About Cinzia Trenchi

Cinzia Trenchi is a naturopath journalist and freelance photographer who specialises in food and wine. As well as collaborating on numerous recipes books she has also worked for several Italian magazines focusing on nutritious regional cuisines. She strives to create delicious recipes with interesting flavour combinations whilst keeping in mind the importance of a balanced diet to general health and wellbeing. She lives in Monferrato in Piedmont where she uses the herbs and vegetables from her garden to inspire her booking. For White Star publishers she has published Gluten-Free Gourmet Recipes Fat Free Gourmet Recipes Chill Pepper- Moments of Spicy Passion My Favourite Recipes and Smoothies & Juices Health and Energy in a Glass.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept