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Successful Management in Foodservice Operations: An Overview
David K. HayesCurrent price €73.94Original price €86.99Comprehensive resource covering key need-to-know aspects of how to run a food service operation, with unique perspective from restaurant managers S...
View full detailsCurrent price €73.94Original price €86.99Save 15% -
Revenue Management for the Hospitality Industry
David K. HayesCurrent price €84.59Original price €93.99REVENUE MANAGEMENT FOR THE HOSPITALITY INDUSTRY Explore intermediate and advanced topics in the field of revenue management with this up-to-date gu...
View full detailsCurrent price €84.59Original price €93.99Save 10% -
Revenue Management for the Hospitality Industry
Allisha MillerCurrent price €99.89Original price €110.99Revenue Management for the Hospitality Industry is filled with practical examples and best practices on the topic of revenue management, a critical...
View full detailsCurrent price €99.89Original price €110.99Save 10% -
Food and Beverage Cost Control, EMEA Edition
David K. HayesCurrent price €54.39Original price €63.99The leading textbook on professional foodservice cost management now fully updated and expanded Professional foodservice managers are faced with a...
View full detailsCurrent price €54.39Original price €63.99Save 15%
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