Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook: Spellbinding Meals From New York to Hogwarts and Beyond! | Agenda Bookshop Skip to content
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Jody Revenson
A01=Sarah Walker Caron
Age Group_Uncategorized
Age Group_Uncategorized
Author_Jody Revenson
Author_Sarah Walker Caron
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Category1=Non-Fiction
Category=WBB
Category=WBV
COP=United States
Delivery_Pre-order
Language_English
PA=Not yet available
Price_€20 to €50
PS=Forthcoming
softlaunch

Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook: Spellbinding Meals From New York to Hogwarts and Beyond!

English

By (author): Jody Revenson Sarah Walker Caron

From Great Hall feasts to the sweets at Honeydukes and the treats at Kowalskis Bakery, food and drink play a starring role in the films of Harry Potter and Fantastic Beasts. Now you can create those magical treats and libations at home, and dozens more, in the first, comprehensive officially licensed Wizarding World cookbook. Take a culinary journey through each of the eleven films and learn to make traditional treats beloved at the British, English, and French locations in the films and favorite foods of wizards and Muggles from Harry Potter and Hermione Granger to Newt Scamander, Queenie Goldstein, and Jacob Kowalski. Sprinkled with fascinating behind-the-scenes film facts and bursting with exquisite photography, styled by the recipes location, this cookbook offers step-by-step instructions on how to prepare more than 80 delicious recipes that can be enjoyed while watching the Harry Potter and Fantastic Beasts films. From appetizers to main courses and from drinks to desserts, Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook is the comprehensive guide to creating enchanting meals for the Harry Potter fan in your life!

MORE THAN 80 RECIPES: Dozens of recipes for starters, mains, sides, drinks, and desserts bring the Wizarding World to your table, lunch box, party, or picnic

ALL SKILL LEVELS: With accessible step-by-step instructions and helpful cooking tips, Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook is a great guide for adult fans of any skill level, from kitchen novices to seasoned chefs

STUNNING IMAGES: Full-color photography of finished recipes help ensure success

OFFICIALLY LICENSED: Created in collaboration with Warner Bros. Entertainment Inc.

COMPLETE YOUR COLLECTION: Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook is the newest addition to Insight Editions delightful line of Harry Potter-themed cookbooks, including Harry Potter: Official Christmas Cookbook, Harry Potter: Feasts & Festivities, Harry Potter: Official Afternoon Tea Cookbook, and Harry Potter: Homemade

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Current price €35.69
Original price €41.99
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A01=Jody RevensonA01=Sarah Walker CaronAge Group_UncategorizedAuthor_Jody RevensonAuthor_Sarah Walker Caronautomatic-updateCategory1=Non-FictionCategory=WBBCategory=WBVCOP=United StatesDelivery_Pre-orderLanguage_EnglishPA=Not yet availablePrice_€20 to €50PS=Forthcomingsoftlaunch

Will deliver when available. Publication date 06 Feb 2025

Product Details
  • Weight: 1227g
  • Dimensions: 203 x 254mm
  • Publication Date: 06 Feb 2025
  • Publisher: Insight Editions
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9798886631593

About Jody RevensonSarah Walker Caron

Jody Revenson has written extensively about the Harry Potter films with her most recent books being Harry Potter: Spells & Charms: A Movie Scrapbook and Harry Potter: Hogwarts: A Movie Scrapbook. In her first foray into the Wizarding World she edited and contributed to the New York Times best sellers Harry Potter: Film Wizardry and Harry Potter: Page to Screen.Sarah Walker Caron is the author of nine books including the Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook Disney Princess Tea Parties Cookbook and Classic Diners of Maine. Her food writing has appear on The Today Show website SheKnows.com The Girlfriend and more. She's also the voice behind Sarah's Cucina Bella a food blog dedicated to quick and easy from-scratch cooking. She lives in Maine with her two kids and a friendly black cat named Bippity.

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