Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art [A Baking Book] | Agenda Bookshop Skip to content
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A01=Caitlin Freeman
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Age Group_Uncategorized
Author_Caitlin Freeman
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Category1=Non-Fiction
Category=WBVQ
COP=United States
Delivery_Pre-order
Language_English
PA=Temporarily unavailable
Price_€20 to €50
PS=Active
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Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art [A Baking Book]

★★★★★
★★★★★

English

By (author): Caitlin Freeman

€24.23
€28.50
Save 15%
A01=Caitlin FreemanAge Group_UncategorizedAuthor_Caitlin Freemanautomatic-updateCategory1=Non-FictionCategory=WBVQCOP=United StatesDelivery_Pre-orderLanguage_EnglishPA=Temporarily unavailablePrice_€20 to €50PS=Activesoftlaunch

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Product Details
  • Weight: 1004g
  • Dimensions: 198 x 236mm
  • Publication Date: 16 Apr 2013
  • Publisher: Random House USA Inc
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781607743903
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