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The Sweetness of Doing Nothing: Live Life the Italian Way with Dolce Far Niente

4.16 (191 ratings by Goodreads)

English

By (author): Sophie Minchilli

Its time to embrace the Italian way of life

The Sweetness of Doing Nothing explores the southern Italian philosophy of Dolce Far Niente to help you find pleasure in the everyday.

How often do you focus on being in the moment, doing nothing? Whether its sitting outside at a cafe watching the world go by, whiling away the hours with your loved ones sipping a glass of wine or being immersed in nature at the beach taking in the sun, these seemingly ordinary moments are the ones that bring happiness in the long run and highlight the joy in living.

The Italians know the importance of enjoying good food and good company and the pleasures of being idle. The Sweetness of Doing Nothing will share this philosophy, with recipes, suggestions and advice to help you to let go of anxiety and savour lifes precious moments.

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Current price €15.73
Original price €18.50
Save 15%
A01=Sophie MinchilliAge Group_UncategorizedAuthor_Sophie Minchilliautomatic-updateCategory1=Non-FictionCategory=VFJSCategory=WTMCOP=United KingdomDelivery_Pre-orderLanguage_EnglishPA=ReprintingPrice_€10 to €20PS=Activesoftlaunch

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Product Details
  • Weight: 380g
  • Dimensions: 134 x 181mm
  • Publication Date: 29 Apr 2021
  • Publisher: HarperCollins Publishers
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9780008366490

About Sophie Minchilli

Sophie Minchilli is a half American and half Italian living in Rome. Her passion is anything to do with Italy especially food and good company. She started working alongside her Mother on the blog Elizabeth Minchilli in Rome as well as a food tour business giving people a chance to explore the city through the eyes of a local. Sophie has always loved people and their stories. She has dedicated her Instagram page to showcasing the portraits and stories of local people and the way they live their lives. The Sweetness of Doing Nothing is her first book.

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