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A01=Darren Purchese
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Lamingtons & Lemon Tart: Best-ever Cakes, Desserts and Treats from a Modern Sweets Maestro

English

By (author): Darren Purchese

Hailed as Australia's Willy Wonka, Darren Purchese is renowned for his stunning high-end dessert creations. Known as the chef with the tricks, with a scientific approach to food and ingredients, in Lamingtons & Lemon Tart, he turns his eye to the classics, cast with his trademark flair for the home cook who might be ambitious, but also wants to feel that the recipes are within their grasp - and that ingredients can be sourced with ease. Alongside this line-up of classics, he includes a selection of his favorite modern creations, from Caramelized white chocolate mousse to Explosive raspberry wagon wheels; Lemon meringue pie eclair; Canneles; Passionfruit clouds; and his big-selling Popcorn and honeycomb rubble. And, for the breakfast fans, Darren's winning Granola, his take on American pancakes, and the decadent Brioche French toast with cinnamon ice cream. Recipes are divided across eight chapters (cakes, choux pastry, desserts, snacks, tarts, breakfast, confectionary and frozen dessert), while Darren also takes readers through the basics of what he considers to be sweet essentials, including batters, confectionary, caramel, pastry, meringues, jellies, and chocolate garnish. Complete with stunning pared back photography, this package will set itself apart as the next big baker's must-haves. See more
Current price €24.23
Original price €28.50
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A01=Darren PurcheseAge Group_UncategorizedAuthor_Darren Purcheseautomatic-updateCategory1=Non-FictionCategory=WBBCategory=WBVQCOP=AustraliaDelivery_Pre-orderLanguage_EnglishPA=Temporarily unavailablePrice_€20 to €50PS=Activesoftlaunch

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Product Details
  • Weight: 1320g
  • Dimensions: 203 x 252mm
  • Publication Date: 01 Oct 2016
  • Publisher: Hardie Grant Books
  • Publication City/Country: Australia
  • Language: English
  • ISBN13: 9781743791868

About Darren Purchese

British-born pastry chef Darren Purchese has won a loyal enviable following over five years with his Sweet Studio Burch & Purchese on Chapel Street in Melbourne. Together with wife Cath Claringbold he has built a reputation for stunning feats of sugary deliciousness combining jellies sponges mousses cream crumbles and spreads. Many creations are works of art as much as they are a birthday cake or celebration dessert. Darren has played a prominent role on MasterChef over successive years (he was responsible for the passionflower pressure test one of the highest rating episodes in 2015) and is lined up to do so again in 2016. He is looking at opportunities to give his brand a retail presence in Brisbane he had a cameo role in Neighbours in October 2015 and he created the wedding cake and dessert for good mate Storm Uechtritz's wedding to Boyzone singer Ronan Keating recently where he was also a guest.

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