Foolproof One-Pot: 60 Simple and Satisfying Recipes | Agenda Bookshop Skip to content
Black Friday Sale Now On! | Buy 3 Get 1 Free on all books | Instore & Online.
Black Friday Sale Now On! | Buy 3 Get 1 Free on all books | Instore & Online.
A01=Alan Rosenthal
Age Group_Uncategorized
Age Group_Uncategorized
Author_Alan Rosenthal
automatic-update
Category1=Non-Fiction
Category=WBA
Category=WBF
COP=United Kingdom
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€10 to €20
PS=Active
softlaunch

Foolproof One-Pot: 60 Simple and Satisfying Recipes

3.67 (3 ratings by Goodreads)

English

By (author): Alan Rosenthal

One-pot cooking cuts down on washing up, requires minimal kitchen space and tends not to be overly complicated. Whats not to love about that?

The first book of the Foolproof series, Foolproof One-Pot celebrates throwing ingredients into a single dish and letting the oven do the work. Alan Rosenthal offers amazing new ways to elevate classics, as well as revealing new sure-to-be favourites.

From weekend slow cooks to easy-going tray bakes, this mouth-watering collection of 60 useful, vibrant recipes are all cooked with minimal fuss and maximum flavour!

See more
Current price €17.39
Original price €19.99
Save 13%
A01=Alan RosenthalAge Group_UncategorizedAuthor_Alan Rosenthalautomatic-updateCategory1=Non-FictionCategory=WBACategory=WBFCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 500g
  • Dimensions: 160 x 210mm
  • Publication Date: 18 Feb 2021
  • Publisher: Quadrille Publishing Ltd
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781787135949

About Alan Rosenthal

Alan Rosenthal is a chef recipe writer cookery teacher and supperclub host. He has also launched a food brand in supermarkets and worked for Brindisa and Providores as well as heading up the food team at the recipe box company Gousto. He is the author of Stewed! 80 Irresistible Stew and One-Pot Wonders (2010) and has been teaching one-pot cooking courses at Leiths School of Food and Wine since 2010.

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept