Dictionnaire Universel de Cuisine Pratique: Encyclopdie Illustre d''Hygine Alimentaire. T. 4: : Modification de l''Homme Par l''Alimentation | Agenda Bookshop Skip to content
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A01=Joseph Favre
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Dictionnaire Universel de Cuisine Pratique: Encyclopdie Illustre d''Hygine Alimentaire. T. 4: : Modification de l''Homme Par l''Alimentation

★★★★★
★★★★★

French

By (author): Favre-J Joseph Favre

€28.79
€31.99
Save 10%
A01=Favre-JA01=Joseph FavreAge Group_UncategorizedAuthor_Favre-JAuthor_Joseph Favreautomatic-updateCategory1=Non-FictionCategory=CBCategory=GBADelivery_Delivery within 10-20 working daysLanguage_FrenchPA=In stockPrice_€20 to €50PS=Activesoftlaunch
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Product Details
  • Weight: 780g
  • Dimensions: 156 x 234mm
  • Publication Date: 01 Apr 2017
  • Publisher: Hachette Livre - BNF
  • Language: French
  • ISBN13: 9782012883284
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