Canning Meat Cookbook for Beginners: Unlock Expert Techniques for Safe Meat Preservation. Dive Deep into Affordable, Flavorful, and Time-Tested Recipes to Keep Your Pantry Always Stocked. | Agenda Bookshop Skip to content
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A01=Emily Stonehouse
Age Group_Uncategorized
Age Group_Uncategorized
Author_Emily Stonehouse
automatic-update
Category1=Non-Fiction
Category=WBVD
Delivery_Delivery within 10-20 working days
Language_English
PA=In stock
Price_€10 to €20
PS=Active
softlaunch

Canning Meat Cookbook for Beginners: Unlock Expert Techniques for Safe Meat Preservation. Dive Deep into Affordable, Flavorful, and Time-Tested Recipes to Keep Your Pantry Always Stocked.

★★★★★
★★★★★

English

By (author): Emily Stonehouse

€16.14
€18.99
Save 15%
A01=Emily StonehouseAge Group_UncategorizedAuthor_Emily Stonehouseautomatic-updateCategory1=Non-FictionCategory=WBVDDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=In stockPrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 268g
  • Dimensions: 216 x 279mm
  • Publication Date: 22 Dec 2023
  • Publisher: Independently Published
  • Language: English
  • ISBN13: 9798872703990

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