{"product_id":"anthropologists-cookbook-1","title":"Anthropologists' Cookbook","description":"\u003cp\u003eFirst published in 1997. This cookbook invites you to sample cuisines that are still exotic even in the post-modern kitchen. Try out cooking techniques from the Colombian Amazon or from Highland New Guinea. Experiment with recipes from a Malaysian fishing village or taste a Maroon dish from the Jamaican mountains. The idea that a meal should be made up of a sequence of dishes is by no means universal, but there is no reason why one might not construct a syncretic menu. But this book does not just offer a string of recipes. Cooking and eating can be a way of travelling to foreign countries, just as food can trigger memories and bring the past back to you. This book is also a practical introduction to the anthropology of food.\u003c\/p\u003e","brand":"Taylor \u0026 Francis Ltd","offers":[{"title":"Default Title","offer_id":54259212058968,"sku":"9781138963610","price":63.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0278\/1295\/4195\/files\/9781138963610_27997fbf-c9a1-464c-9256-3ed97de0f303.jpg?v=1769264132","url":"https:\/\/agendabookshop.com\/products\/anthropologists-cookbook-1","provider":"Agenda Bookshop","version":"1.0","type":"link"}