{"product_id":"best-of-polish-cooking-expanded","title":"Best of Polish Cooking (Expanded)","description":"In an easy-to-use format, the author arranges complementary foods together, organized by season. Recipes include  Braised Spring Lamb With Cabbage ,  Frosty Artichoke Salad ,  Apple Raisin Cake  and a low-fat chapter includes  Roasted Garlic and Mushroom Soup.  Tips are included for reducing fat.","brand":"Hippocrene Books Inc.,U.S.","offers":[{"title":"Default Title","offer_id":54228911915352,"sku":"9780781808262","price":16.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0278\/1295\/4195\/files\/9780781808262.jpg?v=1765283431","url":"https:\/\/agendabookshop.com\/products\/best-of-polish-cooking-expanded","provider":"Agenda Bookshop","version":"1.0","type":"link"}