{"product_id":"crc-handbook-of-chromatography","title":"CRC Handbook of Chromatography","description":"\u003cp\u003e\u003ci\u003eHandbook of Chromatography: Analysis of Lipids\u003c\/i\u003e provides a valuable review of state-of-the-art applications of chromatographic techniques (TLC, GC, HPLC) and other analytical techniques. Much of this volume is devoted to applications of HPLC (including supercritical fluid chromatography) in the analysis of lipids such as fatty acids, oxygenated fatty acids, enantiomeric acyl- and alkylglycerols, and lipoproteins. The handbook also provides extensive coverage of applications of combinations of various chromatographic techniques used in the analysis of ozonides, anacardic acids, glycerophospholipids, products of lipolysis, artifacts and contaminants in edible fats, acylated proteins, non-caloric lipids, lipophilic vitamins, acyl-Coenzyme A thioesters, dolichols, mycolic acids, technical fats and fat products, and liposomes. \u003cbr\u003e\u003ci\u003eHandbook of Chromatography: Analysis of Lipids\u003c\/i\u003e will be a useful reference for oil chemists, biochemists, fat science technologists, and other scientists involved in lipid research.\u003c\/p\u003e","brand":"Taylor \u0026 Francis Inc","offers":[{"title":"Default Title","offer_id":54224864379224,"sku":"9780849330391","price":613.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0278\/1295\/4195\/files\/9780849330391.jpg?v=1779333340","url":"https:\/\/agendabookshop.com\/products\/crc-handbook-of-chromatography","provider":"Agenda Bookshop","version":"1.0","type":"link"}