{"product_id":"gluten-free-bakes","title":"Gluten Free Bakes","description":"\u003cp\u003e\u003cb\u003eThe Very Hungry Coeliac’s \u003c\/b\u003e\u003ci\u003e\u003cb\u003eGluten-Free Bakes \u003c\/b\u003e\u003c\/i\u003e\u003cb\u003eis the highly anticipated follow-up to \u003c\/b\u003e\u003ci\u003e\u003cb\u003eGluten-Free Feasts\u003c\/b\u003e\u003c\/i\u003e\u003cb\u003e by bestselling author Mel Persson. This indulgent collection of sweet and savoury bakes proves that gluten-free baking can be just as delicious and satisfying as traditional baking. \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eOrganised into chapters such as \u003ci\u003eBiscuits, Cookies \u0026amp; Brownies\u003c\/i\u003e (think gooey butterscotch blondies, classic choc chip cookies, and tiramisu cookies), \u003ci\u003eCakes\u003c\/i\u003e (including lemon meringue cake, red velvet cake, and Japanese purin cake), \u003ci\u003ePastries\u003c\/i\u003e (from buttery almond croissants to rich pasteis de nata and caramel éclairs), and \u003ci\u003eBreads \u0026amp; Buns\u003c\/i\u003e (featuring rustic baguettes, jalapeño cheddar loaf, and chocolate babka), this book is packed with mouthwatering recipes. \u003c\/p\u003e\u003cp\u003eWhether you're a seasoned baker or just starting your gluten-free journey, Mel’s clear, meticulously tested recipes ensure incredible texture and flavour every time. This is gluten-free baking at its most indulgent, creative, and joyfully delicious.\u003c\/p\u003e","brand":"Hardie Grant Books","offers":[{"title":"Default Product","offer_id":57533262266712,"sku":"9781761452468","price":31.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0278\/1295\/4195\/files\/9781761452468.jpg?v=1781784094","url":"https:\/\/agendabookshop.com\/products\/gluten-free-bakes","provider":"Agenda Bookshop","version":"1.0","type":"link"}