Introduzione alla cucina indiana: Il primo passo nel mondo dei sapori del subcontinente | Agenda Bookshop Skip to content
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Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Rishi Aggarwal
Age Group_Uncategorized
Age Group_Uncategorized
Author_Rishi Aggarwal
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Category1=Non-Fiction
Category=WB
Category=WF
Category=WK
Category=WTH
COP=United States
Delivery_Delivery within 10-20 working days
Language_Italian
PA=In stock
Price_€20 to €50
PS=Active
softlaunch

Introduzione alla cucina indiana: Il primo passo nel mondo dei sapori del subcontinente

★★★★★
★★★★★

Italian

By (author): Rishi Aggarwal

€28.89
€33.99
Save 15%
A01=Rishi AggarwalAge Group_UncategorizedAuthor_Rishi Aggarwalautomatic-updateCategory1=Non-FictionCategory=WBCategory=WFCategory=WKCategory=WTHCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_ItalianPA=In stockPrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 118g
  • Dimensions: 152 x 229mm
  • Publication Date: 23 Aug 2024
  • Publisher: Blurb Inc
  • Publication City/Country: United States
  • Language: Italian
  • ISBN13: 9798210795779

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