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A01=Rebecca Lindamood
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Author_Rebecca Lindamood
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Category1=Non-Fiction
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Not Your Mama''s Canning Book

English

By (author): Rebecca Lindamood

Are you interested in learning how to can food or to try new recipes for canning food? Do you enjoy both savoury and sweet canned goods? Rebecca Lindamood has the recipes for you! Rebecca will not only teach you how to can food with basic recipes, but she will provide alternative versions to take your canned food flavours up a notch. She will also provide recipes that highlight these unique flavour combinations so you can make use out of every canned good! The recipes will be tested for safety by an independent organisation to be certified. Some recipes will require the use of pressure canners, but not all. Make your mother proud but don't tell her you can can better than her! See more
Current price €16.99
Original price €19.99
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A01=Rebecca LindamoodAge Group_UncategorizedAuthor_Rebecca Lindamoodautomatic-updateCategory1=Non-FictionCategory=WBWCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=Not available (reason unspecified)Price_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 648g
  • Dimensions: 204 x 228mm
  • Publication Date: 19 Jul 2016
  • Publisher: Page Street Publishing Co.
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781624142611

About Rebecca Lindamood

Rebecca Lindamood is the author of the blog Foodie with Family. She's a former full-time cook who is featured monthly in the Record-Eagle and The Pioneer Woman's Tasty Kitchen. Her work has been featured in the Better Homes and Gardens' 2013 special Canning edition. She lives in Belfast NY.

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