{"product_id":"prehistory-of-food-1","title":"Prehistory of Food","description":"\u003cp\u003e\u003cem\u003eThe Prehistory of Food\u003c\/em\u003e sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.\u003c\/p\u003e","brand":"Taylor \u0026 Francis Ltd","offers":[{"title":"Default Title","offer_id":54262385770840,"sku":"9780415117654","price":241.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0278\/1295\/4195\/files\/9780415117654_92195a11-2e37-44b5-a88e-70174428da49.jpg?v=1777708858","url":"https:\/\/agendabookshop.com\/products\/prehistory-of-food-1","provider":"Agenda Bookshop","version":"1.0","type":"link"}