{"product_id":"sugar-19","title":"Sugar","description":"\u003cp\u003eThis book, first published in 1990, examines the history and development of the world sugar industry, and the changes that took place in the late twentieth century. Production, consumption and prices are discussed for the developed and developing world. Changes and trends are established and their effects on the world sugar market are analysed. \u003c\/p\u003e","brand":"Taylor \u0026 Francis Ltd","offers":[{"title":"Default Title","offer_id":54237093167448,"sku":"9781032268453","price":192.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0278\/1295\/4195\/files\/9781032268453_e29dfd3f-0171-4585-9b10-5d9af2e72954.jpg?v=1777291221","url":"https:\/\/agendabookshop.com\/products\/sugar-19","provider":"Agenda Bookshop","version":"1.0","type":"link"}