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Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen

English

By (author): Heidi Swanson

Heidi Swanson's approach to cooking whole, natural foods has earned her a global following. From her Northern California kitchen, she introduced us to a less-processed world of cooking and eating. In Super Natural Every Day, Heidi helps us make nutritionally packed meals part of our daily repertoire by sharing a sumptuous collection of nearly 100 of her go-to recipes. These are the dishes that Heidi returns to again and again because they're approachable, good for the body, and just plain delicious. This stylish cookbook is equal parts inspiration and instruction, showing us how to create a welcoming table filled with nourishing food for friends and family. The flavourful vegetarian recipes for breakfast, lunch, dinner, snacks, treats, and drinks are quick to the table but tasty enough to linger over. Gorgeously illustrated with over 100 photos that showcase the engaging rhythms of Heidi's culinary life and travels, Super Natural Every Day reveals the beauty of uncomplicated food prepared well and reflects a realistic yet gourmet approach to a healthy and sophisticated natural foods lifestyle. See more
Current price €16.99
Original price €19.99
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A01=Heidi SwansonAge Group_UncategorizedAuthor_Heidi Swansonautomatic-updateCategory1=Non-FictionCategory=WBHCOP=AustraliaDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=Not available (reason unspecified)Price_€10 to €20PS=Activesoftlaunch
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Product Details
  • Weight: 890g
  • Dimensions: 181 x 255mm
  • Publication Date: 01 Oct 2011
  • Publisher: Hardie Grant Books
  • Publication City/Country: Australia
  • Language: English
  • ISBN13: 9781742702056

About Heidi Swanson

Heidi Swansonis the author of Super Natural Cooking and Super Natural Every Day a New York Times bestseller and winner of a James Beard Award. She is also the creator of the award-winning recipe blog 101 Cookbooks curates the online boutique shop Quitokeeto and is a San Francisco-based photographer. Her work has appeared in Food & Wine Saveur Glamour Washington Post Time Fast Company and the Vegetarian Times among others.

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