A01=Nick Tesar
A01=Shaun Byrne
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Product details
- ISBN 9781743796078
- Weight: 500g
- Dimensions: 190 x 190mm
- Publication Date: 29 Oct 2020
- Publisher: Hardie Grant Books
- Publication City/Country: AU
- Product Form: Hardback
- Language: English
Delivery/Collection within 10-20 working days
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
Will Deliver When Available: On Pre-Order or Reprinting
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There is a punch for every occasion where people gather – from rowdy parties to refined celebrations – and in Punch: Drinks to Make with Friends, drinks gurus Shaun Byrne and Nick Tesar are on a mission to share the love.
Designed to infuse colour and conversation into your next gathering, Punch offers up fifty delicious and unexpected recipes that take inspiration from flavours and festivities around the globe. Travel via your tastebuds from the South Pole, with a hot piña colada in hand, to Rio for a Carnival-inspired slushie punch. In Melbourne, share a punch perfect for a sporting final before toasting to good fortune in China.
There are low- and no-alcohol punches included, as well as alcoholic, and all recipes are easily scaled. Punch has something for you and all your friends – long-time or soon-to-be-made.
Designed to infuse colour and conversation into your next gathering, Punch offers up fifty delicious and unexpected recipes that take inspiration from flavours and festivities around the globe. Travel via your tastebuds from the South Pole, with a hot piña colada in hand, to Rio for a Carnival-inspired slushie punch. In Melbourne, share a punch perfect for a sporting final before toasting to good fortune in China.
There are low- and no-alcohol punches included, as well as alcoholic, and all recipes are easily scaled. Punch has something for you and all your friends – long-time or soon-to-be-made.
Shaun Byrne and Nick Tesar founded Marionette Liqueurs in 2017 along with a couple of mates. The brand went on to win Champion Liqueur in the Distilled Spirits Awards in 2018 and 2019. Shaun also created vermouth label Maidenii and runs a hospitality consultancy business Good Measure. Nick is at the helm of some of Melbourne’s most respected bars, including Lume and Bar Liberty.
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