Atlas of Bourbon and American Whiskey
★★★★★
★★★★★
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Regular price
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Product details
- ISBN 9781784727406
- Weight: 576g
- Dimensions: 154 x 214mm
- Publication Date: 02 Sep 2021
- Publisher: Octopus Publishing Group
- Publication City/Country: GB
- Product Form: Hardback
- Language: English
Delivery/Collection within 10-20 working days
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
Will Deliver When Available: On Pre-Order or Reprinting
We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!
***
Eric Zandona - spirits expert at the American Distilling Institute - leads a region-by-region tour of the unique flavours and stories of American whiskey, from Kentucky's bourbon heartland to New York's Empire Rye revolution.
With chapters telling the story of each key whiskey-producing region, plus profiles of notable distilleries and a flavour guide for their most interesting whiskeys, you'll learn all there is to know about the only true American spirit.
Includes:
- Maps, facts, historical information
- Regional guides to American bourbon, rye, single malt and more
- Profiles of key distilleries & their must-try whiskeys
- Cocktail recipes for every region
Eric Zandona is Director of Spirits Information at the American Distilling Institute, a spirits judge at the prestigious International Wine & Spirit Competition, staff writer at Distiller magazine and author of two previous books, The Bourbon Bible and The Tequila Dictionary. He lives in Vancouver, Washington.
Twitter: @EZdrinking
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