Author: David Asher
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Milk Into Cheese: The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
David AsherCurrent price €62.89Original price €73.99Essential reading for anyone wanting to learn all they can about the ways in which humans, and our domesticates, share this world with microbes.Dav...
View full detailsCurrent price €62.89Original price €73.99Save 15% -
The Art of Natural Cheesemaking: Using Traditional, Non-Industrial Methods and Raw Ingredients to Make the World''s Best Cheeses
David AsherCurrent price €29.74Original price €34.99Including more than 35 step-by-step recipes from the Black Sheep School of Cheesemaking Most DIY cheesemaking books are hard to follow, complicate...
View full detailsCurrent price €29.74Original price €34.99Save 15%
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