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Collins GCSE | Fiona Balding | Kath Callaghan | Suzanne Gray | Barbara Monks | Barbara Rathmill | Louise T Davies

AQA GCSE 9-1 Food Preparation & Nutrition Workbook

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€10.99
2019 exam preparation
2019 GCSE Maths 9-1
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GCSE 9-1 2019 exam practice
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Product details

  • ISBN 9780008535087
  • Weight: 200g
  • Dimensions: 210 x 297mm
  • Publication Date: 22 Sep 2022
  • Publisher: HarperCollins Publishers
  • Publication City/Country: GB
  • Product Form: Paperback
  • Language: English
  • Age Group: Ages 12+
Delivery/Collection within 10-20 working days

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Description

Exam Board: AQA

Level: GCSE 9-1

Subject: Food preparation and nutrition

Suitable for the 2025 exams

Targeted practice questions covering the GCSE grade 9-1 curriculum

This Collins AQA Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.

With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.

For even more practice QR codes link directly from the topics in the workbook to online worked solution videos.

Includes:
• selection of questions covering each topic
• topic-by-topic practice
• complete exam-style paper
• online video solutions for every topic