AQA GCSE Food Preparation and Nutrition Second Edition
★★★★★
★★★★★
Regular price
€36.50
A01=Anita Tull
A01=Bev Saunder
A01=Yvonne Mackey
Age Group_Uncategorized
Age Group_Uncategorized
Author_Anita Tull
Author_Bev Saunder
Author_Yvonne Mackey
automatic-update
Category1=Kids
Category=YPMT4
Category=YQTF
cookery
cooking
COP=United Kingdom
Delivery_Delivery within 10-20 working days
diet
eq_isMigrated=2
food and drink
food science
food textbook
key stage 4 food
Language_English
nutrition
PA=Available
Price_€20 to €50
PS=Active
recipes
school book
softlaunch
Product details
- ISBN 9781036006686
- Weight: 1140g
- Dimensions: 210 x 274mm
- Publication Date: 28 Jun 2024
- Publisher: Hachette Learning
- Publication City/Country: GB
- Product Form: Paperback
- Language: English
Delivery/Collection within 10-20 working days
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
Will Deliver When Available: On Pre-Order or Reprinting
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