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Beth Syphers | Sarah Kuenzi

Furrow & Flour

★★★★★
★★★★★
€25.99
A01=Beth Syphers
A01=Sarah Kuenzi
A08=Emma May Dixon
Age Group_Uncategorized
Age Group_Uncategorized
Author_Beth Syphers
Author_Sarah Kuenzi
automatic-update
Category1=Non-Fiction
Category=VSZ
Category=WBAC
Category=WBH
Category=WJ
Category=WM
Category=WQ
cooking from the garden
COP=United States
creative practice
cut flowers
Delivery_Delivery within 10-20 working days
DIY flowers
eq_food-drink
eq_home-garden
eq_isMigrated=2
eq_non-fiction
eq_self-help
family farm
family meals
family memoir
family recipes
farming entrepreneur
floral arranging
floral artist
floral design
floral studio
Flower farming
Flower gardening
flowers in the landscape
food preservation
foraging
from the garden
from-scratch cooking
frugal living
garden flowers
garden traditions
holiday traditions
homesteading
in the kitchen
kitchen gardening
Language_English
line dry laundry
living in the seasons
Micro farm
PA=Available
Price_€20 to €50
PS=Active
seed collecting
sisterhood
Slow Flowers Movement
small family farm
softlaunch

Product details

  • ISBN 9781736848173
  • Dimensions: 152 x 229mm
  • Publication Date: 18 May 2023
  • Publisher: BLOOM Imprint LLC
  • Publication City/Country: US
  • Product Form: Paperback
  • Language: English
Delivery/Collection within 10-20 working days

Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock

10-20 Working Days: On Backorder

Will Deliver When Available: On Pre-Order or Reprinting

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Description

Flower farmer Beth Syphers is rooted in the garden and her sister Sarah Kuenzi is a baker and chef. In their blog Furrow & Flour they, along with several of their siblings, post about their common passion for blooms, baking, and all things cozy and creative. Now, in the pages of their beautifully illustrated book, Furrow & Flour, the women have collected stories about the small joys they discover in a life that feels good on the inside, not just one that looks good on the outside.


Furrow & Flour invites you on a journey through the garden, home, and family life. As young girls, the sisters grew up a family of twelve siblings. Their childhood was filled with imagination, whimsy, play and chores. As adults, Sarah and Beth are now mothers, wives, and creative entrepreneurs. They embrace their childhood influences from the garden, a country life, good food shared with loved ones, kitchen table gatherings, a "welcome all" lifestyle, homemaking, entertaining, haven-making and motherhood.


In this book they have gathered a collection of helpful tips for the home and garden, ideas for entertaining, favorite recipes and seasonal menus, and encouragement for anyone seeking a life filled with simple, honest pleasures.
About Beth Syphers | Sarah Kuenzi
Beth Syphers is the third oldest in the family lineup, the quiet one tucked behind her mother's skirt peering out in caution. Found most days in the limbs of a tree, watching clouds and birds, or playing beneath the raspberry vines, it's clear that Beth's childhood happy place is outdoors in the flower garden. Her childhood imaginations have accompanied her to an adulthood filled with equal wonderment. Beth and her husband Jason have two beautiful children and they live at Crowley House Flower Farm outside McMinnville, Oregon. Their home and garden gates are always open, as they share their country lifestyle with neighbors, customers, and frequent guests. Beth knows how special it is to earn one's living from her own land, and she cherishes the sensory pleasures of the garden. Moment of joy are found in nature, seasonal changes, a breathtaking dawn or dazzling sunset on the farm, surrounded by flora, fauna, and gifts from the garden. Sarah Kuenzi is the second oldest of twelve children known for dodging babysitting duties to pull weeds, tag along behind her father as he tilled rows of vegetables in the family garden, and harvest lettuce greens, sun-warmed tomatoes and crisp snap peas for the table. She lives in Silverton, Oregon, is married to a grass seed farmer and proud mother to two teenage sons.  When not working her "day job" in the medical field, Sarah fills her evenings and weekends caring for her home and family. She is happiest in the kitchen braising a fabulous cut of meat, concocting a zesty salad, and sipping a glass of wine, opening her arms and home for whomever may happen to be included in the circle of her home for a meal. Emma May Dixon is an Oregon-based flower farmer and designer who has a love for photography. Through her lens, Emma captures the visual language of the garden, the home, and everyday moments of life as it unfolds. These are the moments she chases as she works with her family and helps tell their stories. Emma explains, "There are many moments that people are too busy to notice, especially in nature, but those are the moments for which I feel grateful, especially if I am the only observer."