Happy Leons: LEON Happy One-pot Cooking

Regular price €25.99
Regular price €26.50 Sale Sale price €25.99
15-minute meals
5 ingredients
A01=John Vincent
A01=Rebecca Seal
Age Group_Uncategorized
Age Group_Uncategorized
alternatives
Author_John Vincent
Author_Rebecca Seal
automatic-update
autumn
award-winning
baked
bbc good food
beginner cooks
beginners
best cookbooks
best easy cookbooks
best-selling
bosh!
busy
café
Category1=Non-Fiction
Category=WBS
cheap
cheese
children
chilli
clean
comfort
cook-book
cookbook
cookbook deals offers
cookery
COP=United Kingdom
curry
delicious
Delivery_Delivery within 10-20 working days
dieters
dinner
easy
ebook deals offers
effortless
eggs
entertain
eq_food-drink
eq_isMigrated=2
eq_non-fiction
evening
family
fast food
friends
gift
good food
guardian cookery
guide london
hairy bikers
happy
healthy
hearty
hob
home
host
idea
ingredient
inspiration
Jamie oliver
keto
ketogenic
Language_English
lasagne
learn to cook
local
make your own
meal
meat
Michelin star
mug cake
no mess
office worker
oven
PA=Available
party
pasta
pie
pizza
present
Price_€20 to €50
project
PS=Active
quick
recipe
restaurant
risotto
roast
season
seasonal
series
share
sharing
simple
skillet
slow-cook
small plates
SN=Happy Leons
softlaunch
soup
spring
stew
stockpot
summer
superfood
supper
sustainable
tagine
tasty
tea
tidy
tray
uninspired
vegan
vegetarian
warming
weekday
weekend
winter
wonders

Product details

  • ISBN 9781840917727
  • Weight: 827g
  • Dimensions: 202 x 198mm
  • Publication Date: 04 Oct 2018
  • Publisher: Octopus Publishing Group
  • Publication City/Country: GB
  • Product Form: Hardback
  • Language: English
Delivery/Collection within 10-20 working days

Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock

10-20 Working Days
: On Backorder

Will Deliver When Available
: On Pre-Order or Reprinting

We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!

The new LEON cookbook Big Flavours is out in Spring 2025.

***

LEON, the home of naturally fast food, has created a collection of more than 100 fuss-free, full-of-flavour recipes for main course dishes that you can create with only one cooking pot, pan or baking tray.

Simple-to-follow, satisfying recipes that are perfect for any occasion, whether you are looking for a mid-week supper, a quick weekend lunch or something posh (but easy) to impress friends or family. From one-pan pastas to warming tagines, fragrant tray-baked fish and veg to Asian-inspired stir-fries, LEON Happy One-pot is all about the food and not the washing up.

Includes recipes that are Naturally Fast, Fresh & Easy, Cosy & Warm, Posh, Low & Slow and Simple Suppers.

-

'Leon is the future' - Giles Coren, The Times

Rebecca Seal has written about food and drink for the Financial Times, Evening Standard, the Observer, the Guardian, Red and The Sunday Times. Her cookbooks include Istanbul: Recipes from the heart of Turkey and Lisbon: Recipes from the heart of Portugal and LEON Big Salads, as well as co-authoring LEON Happy Soups, LEON Happy One-pot Cooking, LEON Fast Vegan, LEON Happy Curries, LEON Happy Fast Food and LEON Happy Guts with John Vincent and LEON Happy One-pot Vegetarian with Chantal Symons. Her first non-food book, called SOLO: How to Work Alone (And Not Lose Your Mind), was published in 2020. She lives in London with her husband and two small daughters. John is co-founder of LEON, which now has 69 restaurants (including in Amsterdam, Utrecht and Oslo). He wrote LEON Naturally Fast Food with Henry Dimbleby, LEON Family & Friends with Kay Plunkett-Hogge, LEON Happy Salads and LEON Fast & Free with Jane Baxter and LEON Happy Soups, LEON Happy One-pot Cooking, LEON Fast Vegan, LEON Happy Curries and LEON Happy Fast Food with Rebecca Seal. He thinks that our relationship with food should be positive and joyous and that we need to listen more carefully to our gut, eat more good fats and less sugar.