Milk Street: Tuesday Nights Mediterranean

Regular price €38.99
A01=Christopher Kimball
Age Group_Uncategorized
Age Group_Uncategorized
Author_Christopher Kimball
automatic-update
Category1=Non-Fiction
Category=WB
Category=WBA
Category=WBF
Category=WBH
Category=WBV
classic recipes
clean
COP=United States
Delivery_Delivery within 10-20 working days
eq_food-drink
eq_isMigrated=2
eq_non-fiction
everyday
home cooking
Italian
Italy
Language_English
med
mediterranean diet
milk street
PA=Available
pasta
Price_€20 to €50
professional chef
PS=Active
quick
simple
softlaunch
weeknight

Product details

  • ISBN 9780316705998
  • Weight: 1420g
  • Dimensions: 220 x 272mm
  • Publication Date: 08 Apr 2021
  • Publisher: Little, Brown & Company
  • Publication City/Country: US
  • Product Form: Hardback
  • Language: English
Delivery/Collection within 10-20 working days

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In Tuesday Nights: Mediterranean, Chris Kimball and his team of cooks and editors at Milk Street deliver 125 simple, healthful recipes that are easy enough to tackle on a Tuesday night-but taste like they took all weekend. Drawing inspiration from Italy and the coast of France to Greece, Israel, Morocco, and beyond, this cookbook provides a fresh interpretation of Mediterranean meals that are as beloved for their health benefits as their robust flavor.

Every Tuesday Nights recipe delivers big, bold taste and is ready in under an hour-with many ready in under twenty minutes. Using pantry staples and just a few other ingredients, these meals range from authentic classics to a treasure trove of new and unexplored recipes.

Tuesday Nights Mediterranean is organized with the home cook in mind, gathering recipes in chapters such as Fast (under an hour), Faster (45 minutes or less), and Fastest (25 minutes or less), and will expand on the enduring popularity of the Mediterranean kitchen to help get dinner onto the table in a flash, any night of the week.

Christopher Kimball's Milk Street is located in downtown Boston--at 177 Milk Street--and is home to a cooking school, a bimonthly magazine, and public television and radio shows. They are the authors of The Milk Street Cookbook, Milk Street Fast and Slow, Milk Street: The New Rules, and Milk Street: Tuesday Nights, which won both the IACP and James Beard Awards for General Cooking.