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My Kitchen Table: 100 Essential Curries

4.22 (41 ratings by Goodreads)

English

By (author): Madhur Jaffrey

100 essential curries from Madhur Jaffrey - the Queen of Curry. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect introduction to mastering the art of curry making!

'A classy production' -- Sunday Telegraph Magazine
'Exactly what I was looking for in a curry book' -- ***** Reader review
'A little treasure of a book' -- ***** Reader review
'Love this little book, full of easy recipes to follow in a very simple format' -- ***** Reader review
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Madhur Jaffrey is the unsurpassed Queen of Curry and here she has collected 100 curry recipes catering to all tastes and abilities.

From dals to biryanis, spicy vegetable fritters to lamb shanks braised in a yoghurt sauce, vegetable pullao to silken chicken tikka kebabs and catering for vegetarian and meat-based diets, the recipes are both simple and elaborate and sure to become household stalwarts and family favourites.

Everybody loves a curry - and this easy to follow cookbook has a recipe to suit every taste. Guaranteed to get your mouth watering and you itching to get in the kitchen!

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€18.50
A01=Madhur JaffreyAge Group_Uncategorizedasian cook bookasian cookbookAuthor_Madhur Jaffreyautomatic-updatebbc good foodCategory1=Non-FictionCategory=WBBCategory=WBNCategory=WBTHcook bookcook bookscookbookcookery bookscookist recipeCOP=United Kingdomcurrycurry bbqcurry biblecurry bookcurry cook bookcurry cookbookcurry dishescurry giftscurry guy biblecurry recipecurry recipe bookDelivery_Delivery within 10-20 working daysdishoom cook bookdishoom cookbookdishoom recipe bookeq_food-drinkeq_isMigrated=2eq_non-fictionfoodologiefoodology paperbackfoodology salihaindianindian cook bookindian cook booksindian cookbookindian cookery booksindian curry cookbookindian express cookbookindian foodindian recipe bookkashmiri cookLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunchspice vegetarian
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Product Details
  • Weight: 346g
  • Dimensions: 135 x 184mm
  • Publication Date: 06 Jan 2011
  • Publisher: Ebury Publishing
  • Publication City/Country: GB
  • Language: English
  • ISBN13: 9780091940522

About Madhur Jaffrey

Now regarded by many as the world authority on Indian food, Madhur Jaffrey was born in Delhi and is an award-winning actress and bestselling cookery author. Her first book, An Invitation to Indian Cookery, was published in 1973 and since then she has written over 15 cookbooks, now considered classics in their field, including Madhur Jaffrey's Ultimate Curry Bible and Madhur Jaffrey's World Vegetarian. She has appeared in over 20 films, including Merchant Ivory's Heat and Dust and Cotton Mary. In 2006 she published her memoir of childhood, Climbing the Mango Trees. Her latest title, Curry Easy, is published in Autumn 2010.

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