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Gaz Oakley

Plants Only Kitchen

★★★★★
★★★★★
4.21 (241 ratings by Goodreads)
€24.50
€28.50 Sale €24.50
A01=Gaz Oakley
Age Group_Uncategorized
Age Group_Uncategorized
Author_Gaz Oakley
automatic-update
bosh
budget
Category1=Non-Fiction
Category=VFMD
Category=WBHS
Category=WBJ
cheap
comfort
cookbook
cooking
COP=United Kingdom
dairy-free
Delivery_Delivery within 10-20 working days
diet
easy
eq_food-drink
eq_health-lifestyle
eq_isMigrated=2
eq_non-fiction
fast
food
friends
green
guide
happy
healthy
Language_English
meal
meat free
PA=Available
plant based
Price_€20 to €50
PS=Active
quick
softlaunch
student
vegan
vegetarian
weekday

Product details

  • ISBN 9781787134980
  • Weight: 960g
  • Dimensions: 195 x 255mm
  • Publication Date: 30 Apr 2020
  • Publisher: Quadrille Publishing Ltd
  • Publication City/Country: GB
  • Product Form: Hardback
  • Language: English
Delivery/Collection within 10-20 working days

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Description

Winner of the Best Vegan Cookbook Award in VegNews Magazine 2021

Plants Only Kitchen offers an explosion of flavour, with more than 70 vegan recipes that work around your lifestyle.

With symbols flagging whether recipes are high-protein, take less than 15 minutes, are gluten-free, one-pot or are suitable for meal prep,Plants Only Kitchen explains how best to make a vegan diet work for you. No fuss, no fancy ingredients – just fantastic food using plants, only.

Gaz Oakley (aka @avantgardevegan) has amassed well over a million followers on social media with his exciting vegan dishes, which emphasize that a plant-based diet doesn't mean missing out on taste. In Plants Only Kitchen, Gaz's recipes are easier than ever before – following his step-by-step instructions, tips and advice, anyone can cook great vegan food.
About Gaz Oakley
Gaz Oakley (aka @avantgardevegan) is passionate about vegan cooking. He became a chef in Cardiff, UK, at the age of 15. Inspired to follow a healthier lifestyle, he decided to change his diet and go vegan. Using the techniques he had learned working as a professional chef, he started devising beautiful, innovative vegan dishes. His Instagram and youtube channel @avantgardevegan have been phenomenally successful, with his youtube videos amassing a combined total of over 23 million views. His books Vegan 100 and Vegan Christmas were instant hits worldwide.