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Spicy Salsas & Moles

English

By (author): Ericka Sanchez Nicole Presley

Things are about to get HOT in the kitchen with Ericka Sanchez and Nicole Presley’s newest cookbook all about salsa

Mexican American authors and recipe creators Sanchez and Presley are dishing up all their dirty secrets for authentic salsa in this collection guaranteed to make you sweat. From cooked salsas and fresh salsas to moles and enchilada sauces, your taste buds will be tingling with every tempting full-color photo.

With a range of heat levels, you can turn up the spice with Mango Habanero Salsa or go for a slow burn with Smoky Red Pepper Salsa. The cookbook includes instructions for prepping and seasoning your molcajete, and a recipe for homemade tortilla chips that gives a whole new meaning to the term “love triangle.”

With recipes to turn even skeptics into salsa lovers, Spicy Salsas & Moles is sure to leave you wanting more! See more
€18.99
A01=Ericka SanchezA01=Nicole PresleyAge Group_Uncategorizedappetizersauthentic Mexican recipesAuthor_Ericka SanchezAuthor_Nicole Presleyautomatic-updatebackyardbbqCategory1=Non-FictionCategory=WBVCategory=WBVHchimichurri recipecook bookcookbookCOP=United StatesDelivery_Delivery within 10-20 working daysdessertseq_food-drinkeq_isMigrated=2eq_non-fictionEricka Sanchez bookguacamole recipehispanicLanguage_Englishlatin americalatin americanlatinomealsmeatMexican condimentsMexican cookingMexican cuisineMexican foodMexican saucesmexicomole accompanimentsmole appetizersmole cookbookmole cookbook for beginnersmole cookbook for expertsmole cookingmole creationsmole culturemole dipsmole dishesmole enhancementsmole flavorsmole fusionmole garnishesmole guidemole historymole ingredientsmole innovationsmole inspirationmole makingmole mealsmole pairingsmole preparationmole recipesmole saucesmole secretsmole sidesmole snacksmole spreadsmole techniquesmole tipsmole toppingsmole traditionsmole variationsNicole Presley bookPA=Availablepico de gallo recipePrice_€10 to €20PS=Activerecipessalsa accompanimentssalsa appetizerssalsa cookbosalsa cookbooksalsa cookbook for beginnerssalsa cookbook for expertssalsa cookingsalsa creationssalsa culturesalsa dipssalsa dishessalsa enhancementssalsa flavorssalsa fusionsalsa garnishessalsa guidesalsa historysalsa ingredientssalsa innovationssalsa inspirationsalsa makingsalsa mealssalsa pairingssalsa preparationsalsa recipessalsa saucessalsa secretssalsa sidessalsa snackssalsa spreadssalsa techniquessalsa tipssalsa toppingssalsa traditionssalsa variationsSalsas & Molesside dishessnackssoftlaunchsummertortilla
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Product Details
  • Weight: 342g
  • Dimensions: 229 x 229mm
  • Publication Date: 10 Oct 2024
  • Publisher: Familius LLC
  • Publication City/Country: US
  • Language: English
  • ISBN13: 9781641708920

About Ericka SanchezNicole Presley

Ericka Sanchez is a recipe developer, food stylist, and the creator of the award-winning culinary website nibblesandfeasts.com. Ericka’s cooking style is inspired by her life as a bicultural Latina living in California and her cherished memories in the kitchen with her grandmother and mother in Mexico, where she lived until she was eight years old. Nicole Presley is a culinary enthusiast and recipe developer passionate about culture and food. Her childhood and life experiences drove her to create Presley’s Pantry, a platform from her East LA kitchen that celebrates family, food, and original recipes.

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