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Curry Guy Light

English

By (author): Dan Toombs

In The Curry Guy Light, Dan Toombs, aka the Curry Guy, showcases over 100 recipes that are:

  • Lower in carbs and calories than most other Indian recipes
  • Lower in fat and salt without lacking flavour
  • Delicious and fresh-tasting

Dan has spent many years researching the food of Kerala and Goa, as well as learning the secrets of Indian restaurants. In The Curry Guy Light he shows that you can make your favourite curry house meals but at the same time know that it’s really good for you – you’d never know it when the food works its magic!

He's developed a new, lighter version of his classic base sauce, and created lower-cal versions of curry house classics, including starters like onion bhajis and spicy hot chicken wings, indulgent Goan prawn curry, chicken tikka masala and saag paneer, your favourite sides such as tarka dhal and coconut rice, plus chutneys and snacks. All the recipes have clear, step-by-step instructions, and are guaranteed 100% delectable. It's the curry cookbook you've been waiting for!

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€21.99
A01=Dan ToombsAge Group_UncategorizedAuthor_Dan Toombsautomatic-updateblood sugar cookbookCategory1=Non-FictionCategory=WBHCategory=WBNcooking diabetescooking diet foodcooking healthCOP=United Kingdomcurry dietcurry guy bookcurry meal plancurry recipesDelivery_Delivery within 10-20 working daysdiet curriesdiet currydiet indian cookingdiet recipeseq_food-drinkeq_isMigrated=2eq_non-fictionfasting cookbookhealthy currieshealthy curryhealthy Indianhealthy Indian cookingketo dietketo recipesLanguage_Englishlose weight currylow carb currieslow carb currylow carb indianlow carb recipeslow fat currieslow fat currylow fat recipesMadhur jaffreyPA=Availablepinch nom currypinch nom indianpinch of nompinch of nom bookpinch of nom cookbookPrice_€10 to €20PS=Activesoftlaunchspicy foodtakeaway recipestasty curry recipes
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Product Details
  • Weight: 678g
  • Dimensions: 182 x 233mm
  • Publication Date: 05 Mar 2020
  • Publisher: Quadrille Publishing Ltd
  • Publication City/Country: GB
  • Language: English
  • ISBN13: 9781787134614

About Dan Toombs

Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking. After over 20 years of travelling the world, sampling dishes, learning curry house kitchen secrets and refining those recipes at home, Dan has created recipes that taste just like a takeaway but in less time and for less money. Dan's first book, The Curry Guy (2017), was a bestseller; this is his fourth book following The Curry Guy Easy (2018) and The Curry Guy Veggie (2019). He lives in Yorkshire with his curry-loving family.

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