Beverages

Join international beverage journalist and expert Jeff Cioletti as he explores the tradition, consumption, and production of alcohol on every conti...

Things move quickly in the cocktail fast lane—but slow to a crawl when pregnancy kicks in. Right? Wrong! Even when sporting a “baby bump,” modern m...

This invigorating work traces the cultural history of convivial drinking before the concept of addiction overshadowed intoxication's reputation as ...

If there's one thing we know, it's that we can survive anything with a furry companion and a cocktail by our side. Enter Drinking with My Dog, whic...

This comforting collection of over 75 recipes for warming drinks will carry you through the cold days and darker nights of the winter. There are S...

The essential compact compendium for the coffee enthusiast. This is the ultimate guide to the history, science and cultural influence of coffee ac...

Discover your new favourite tipple with this beautifully illustrated collection of 50 no-alcohol cocktails. Easy to make and delicious to drink, th...

Brewing Everything is a thorough, accessible and humourous guide to brewing anything from beer to cider to sake. For every brewing project there is...

You're probably tired of asking the same old question, "What should we make for dessert?" The answer is simple—cocktails! In Liquid Dessert, profes...

The "Juicing Book" is a complete guide to using juices to maximise your health and vitality. It offers up-to-date information on the value of juice...

While the popularity of craft cocktails and home bartending have helped people create their own drink-driven memories, the possibilities for coffee...

MAKE IT EASY!For centuries, tending bar—whether for friends or professionally—has held a fascination for many. Whatever your plans, Bartending Basi...

A collection of lively liquid masterpieces from around the world. Unusual alcoholic and non-alcoholic beverages discovered by the author on every c...

After water, tea is the most frequently consumed beverage on the face of the earth. In ancient China tea was regarded as one of the seven daily nec...

You are invited to join in appreciating this family of noble beverages, step-by-step, flavor-by-flavorWould you like to better appreciate fine dist...

An Inebriated History of Britain reveals that the history of ale, beer and gin, to name but a few of the key culprits, alongside the history of the...

Small-scale cider production is big business. In recent years the drink has seen a surge in popularity which has been a boon not only to the large ...

In Glass and Gavel, noted legal expert Nancy Maveety has written the first book devoted to alcohol in the nation’s highest court of law, the United...

This engaging guide traces the history, cultivation, and culture of coffee, as well as the major factors influencing the industry today. Robert Thu...

A collection of lively liquid masterpieces from around the world. Unusual alcoholic and non-alcoholic beverages discovered by the author on every c...

A practical 14 day diet plan with 30 raw energy recipes from leading health coach and seminar leader, Jason Vale – aka The Juice Master. A motivati...

This book is an introduction to the history of alcoholic drink in England from the end of the Middle Ages to the present day. Treating the subject ...

In quick-study format, this book profiles 45 common herbs with extraordinary healing potential. Each profile outlines the herb's major constituents...

Why is wine so difficult? It might be because we in the industry have long used ridiculous tasting notes to describe wine, even though these descri...

This book is an informative celebration of one of the most beloved cocktail categories: sours. This collection of 100 beautifully balanced recipes ...

Beer and Veg has everything you need to enjoy great craft beer with vegetarian and vegan food, including the best suggestions for how to perfectly ...

Cabernet, pinot noir, tannins, residual sugar. The language of wine is foreign to many of us, and wine itself is a topic that can also seem foreign...

Based on the popular feature in the Saturday Wall Street Journal, How's Your Drink illuminates the culture of the cocktail. John F. Kennedy played ...

The Ancient Art of Tea is a delightful look at the philosophy, history, and culture of tea in China.The health benefits of tea, whether white, gree...

When George Washington bade farewell to his officers, he did so in New York's Fraunces Tavern. When Andrew Jackson planned his defense of New Orlea...

Finally, there's a book that's almost as much fun as having a couple of drinks. "Alcoholica Esoterica" presents the history and culture of booze as...

Known as "the Juiceman" to the millions who have seen him on television, Jay Kordich has at last written a book detailing his revolutionary program...

Taste real magic. Drawing on her eclectic craft, harnessing influences from Wiccan and rootwork practices, Anaïs Alexandre shares a collection of ...