Cooking for Parties

Alyse Whitney has been a Dip Queen for decades, making the writer, editor, Cosmopolitan food columnist, and TV host the perfect diplomat for this f...

From the delicious trend that took the internet by storm comes Butter Boards, featuring over 100 savory spreads and complementary recipes to take y...

Learn to master the proportions of a classic Martini or effortlessly put the finishing touches on a Moscow Mule with this essential guide to making...

Take a swig of the Wild, Wild West with 60 historically inspired cattle kingdom cocktails.Based on trail life after the Civil War, the cow towns at...

A far cry from the boxed, neon barely-food staple of yesteryear, todays mac and cheese is now a culinary supernova. In the past decade, m...

The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of r...

Create fabulous, enticing food spreads with this fun kit featuring a step-by-step inspirational guidebook and two 5 × 7 wooden serving boards. Food...

Beautiful Platters & Delicious Boards will teach you how to craft an array of serving boards sure to satisfy all tastes and budgets!Whether it ...

From cookie dough milkshakes to chocolate chip cheesecake to the classic recipe that started it all, The Chocolate Chip Cookie Book offers all the ...

I know what it is I want to do. With that declaration, Hansset forth on a new path in life. One that leads him away from the barracks andtowards Iz...

The book uses distance functions, a generalization of the more familiar production function, as the theoretical and empirical tools to construct Le...

Nishas food is so exciting and clever and takes me on an unexpected journey every time. Her creations at dinner parties are truly memorable we end...