Sacred Cow
★★★★★
★★★★★
Regular price
€17.50
Regular price
€18.99
Sale
Sale price
€17.50
A01=Diana Rodgers
A01=Robb Wolf
Age Group_Uncategorized
Age Group_Uncategorized
Author_Diana Rodgers
Author_Robb Wolf
automatic-update
Category1=Non-Fiction
Category=VFJG
COP=United States
Delivery_Pre-order
eq_health-lifestyle
eq_isMigrated=0
eq_isMigrated=2
eq_non-fiction
Language_English
PA=Temporarily unavailable
Price_€10 to €20
PS=Active
softlaunch
Product details
- ISBN 9781953295798
- Weight: 374g
- Dimensions: 152 x 229mm
- Publication Date: 02 Nov 2021
- Publisher: BenBella Books
- Publication City/Country: US
- Product Form: Paperback
- Language: English
Delivery/Collection within 10-20 working days
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
Will Deliver When Available: On Pre-Order or Reprinting
We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!
Diana Rodgers RD is a real food nutritionist and sustainability advocate. She's an author runs a clinical nutrition practice and is the host of The Sustainable Dish Podcast. Diana writes and speaks internationally about the intersection of optimal human nutrition and environmental sustainability. Diana is an advisory board member of Animal Welfare Approved Savory Institute and Whole30. Robb Wolf a former research biochemist is the two-time New York Times/Wall Street Journal bestselling author of The Paleo Solution and Wired To Eat. Robb has transformed the lives of hundreds of thousands of people around the world via his top ranked iTunes podcast books and seminars. Robb has functioned as a review editor for the Journal of Nutrition and Metabolism (Biomed Central) and as a consultant for the Naval Special Warfare Resiliency program. He serves on the board of Directors/Advisors for: Specialty Health Inc The Chickasaw Nation's Unconquered Life initiative and a number of innovative start ups with a focus on health and sustainability.
Qty: