WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook
Product details
- ISBN 9780008326937
- Weight: 220g
- Dimensions: 210 x 297mm
- Publication Date: 02 Nov 2018
- Publisher: HarperCollins Publishers
- Publication City/Country: GB
- Product Form: Paperback
- Language: English
- Age Group: Ages 12+
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
Will Deliver When Available: On Pre-Order or Reprinting
We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!
Exam Board: WJEC Eduqas
Level: GCSE 9-1
Subject: Food Preparation and Nutrition
Suitable for the 2025 exams
Targeted practice questions covering the GCSE grade 9-1 curriculumThis Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.
With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.
Includes:
•selection of questions covering each topic
•topic-by-topic practice
•complete exam-style paper