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A01=Sally Lee
Age Group_Ages 5-7
Age Group_Ages 5-7
Author_Sally Lee
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Category1=Kids
Category=YQNP
COP=United Kingdom
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€10 to €20
PS=Active
softlaunch
17%
off
9781398213685.jpg

Food Safety

★★★★★
★★★★★

English

By (author): Sally Lee

Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat. See more
€11.61
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A01=Sally LeeAge Group_Ages 5-7Author_Sally Leeautomatic-updateCategory1=KidsCategory=YQNPCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Dimensions: 203 x 203mm
  • Publication Date: 25 Nov 2021
  • Publisher: Capstone Global Library Ltd
  • Publication City/Country: United Kingdom
  • Language: English
  • Age Group: Ages 5-7
  • ISBN13: 9781398213685

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