National & Regional Cuisine

Classic Palestinian Cuisine is a collection of over one hundred mouth-watering dishes, such as ful m'dammas (broad bean salad), kidreh (rice with m...

Jamie Does... is Jamie's personal celebration of amazing food from six very different countries Each chapter focuses on a different city or region ...

The food of Poland has long been overlooked, but the time is right for a reinvention.In Polska, young food writer Zuza Zak presents her contemporar...

From the author of Persiana - the golden girl of Middle Eastern cookery - Sirocco will bring tastes of the East to Western-style dishes in a coll...

'This is a game-changer of a book.' - The Sunday Times'...a joyful celebration of Eastern European cooking' - Observer'My present to myself: not to...

All roads lead to Rome, and all roads in the Eternal City itself lead to a delicious meal.Here, Katie and Giancarlo unearth the city's hidden gems ...