National & Regional Cuisine

A vibrant collection of 70 recipes from San Diego’s top restaurants and chefs that celebrates America’s Finest City’s diverse culinary scene. San ...

'So many micro feasts, and every one of them nourishment for body and soul.' -Rachel Cooke, Observer Food Monthly Whether cooking for one on a dai...

This cookbook showcases many popular dishes from Coya, Ashref ’s first restaurant highlighting the diversity that is present when two cultures me...

The cuisine of Morocco is rated among the best in the world. In Moroccan Modern, Hassan M'Souli, Executive Chef and owner of Out of Africa restaura...

This compehensive new book not only includes a range of traditional and lesser-known dishes from the two regions, but discusses their origins with ...

This title deals with traditions, techniques, and 80 classic dishes. It is an authentic collection of 80 delicious recipes that represent the best ...

This book shows traditional food and cooking in 25 authentic dishes. Celebrate one of the world's best-loved cuisines with this collection of 25 cl...

Enrich your weeknight meals with 100 easy-to-make, traditional and modern Middle Eastern dishes filled with bold spices and exquisite flavors. In S...

Meaning 'Land of the Pure' in Urdu, Pakistan is proud of its culinary heritage and the regional dishes that are increasingly popular around the wor...

The debut cookbook from the prince of baked potatoes An instant Top 10 UK bestseller With an army of social media fo...

Observer Top 10 Cookbooks 2024'You'll always leave Tony's classroom full - both of dim sum and a new perspective on Asian cooking. In this book, he...

Nourish your body and mind through food with these 60 recipes celebrating Navajo culinary traditions.The Modern Navajo Kitchen​ takes you on an exh...

Beloved Bravo TV food personality Caroline Manzo invites you to come over, pull up a chair, and fill your belly with recipes inspired by her delici...

Take your taste buds on an appetizing adventure with this mouth-watering collection of the best and most-authentic street food dishes. Long gone a...