Bountiful Cooking

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A01=Agatha Achindu
African cooknig
Age Group_Uncategorized
Age Group_Uncategorized
almost milk
Author_Agatha Achindu
automatic-update
beef
black bean burger
Black cooking
bountiful
breakfast
cameroon
cashew milk
Category1=Non-Fiction
Category=WBA
Category=WBAC
Category=WBH
Category=WQN
chicken
coconut milk
COP=United States
couscous
culinary
delicious
Delivery_Delivery within 10-20 working days
dinner
eq_food-drink
eq_isMigrated=2
eq_non-fiction
fajita
family
family meals
grandma
health
health coach
home cooking
hummus
integrative
kebab
kitchen
lamb
Language_English
lemonade
lentils
lunch
mains
mom's cooking
nourish
nut milk
nutritious
oat milk
PA=Available
peanut sauce
Price_€20 to €50
PS=Active
quesadilla
salad
sandwich
seafood
shrimp
simple
skewers
snacks
softlaunch
soup
spices
tea
treats
vegan
vegetables
vegetarian
veggies

Product details

  • ISBN 9780306827204
  • Weight: 1060g
  • Dimensions: 194 x 232mm
  • Publication Date: 07 Sep 2023
  • Publisher: Hachette Books
  • Publication City/Country: US
  • Product Form: Hardback
  • Language: English
Delivery/Collection within 10-20 working days

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Come Home to Your Kitchen

I want you to close your eyes as you hold this book in your hands and understand that it is yours to create magic, to reinvent yourself in the kitchen in ways you never thought possible. It doesn't matter if you weren't raised in a home with skilled cooks or entrenched in healthy food traditions as I was. It doesn't matter if you have no culinary experience at all. I am sharing my kitchen, my mami's kitchen, my grandma's bare-bones, gadget-free kitchen that produced the healthiest, most mouthwatering meals. This book you are holding-full of recipes, knowledge, life stories, and tips I share with my own family and clients-is an extension of who I am. I hope it helps and brings you joy, too.
--from the Introduction

Agatha Achindu is a Certified Integrative Nutritionist, wellness entrepreneur, speaker, lifestyle writer, TV personality, chef, and yoga teacher. In 2006 after a decade of teaching over 45,000 parents how to cook healthy delicious food at home for their babies, and teaching those who do not have the time to cook at home how to make healthy choices at the grocery stores by teaching them how to use manufacturers food labels to shop, Agatha founded Yummy Spoonfuls Organics, the first nationally-distributed organic food for kids sold in Walmart stores nationwide today.

In 2017 Agatha presented to members of Congress on Capitol Hill as part of the Plate of the Union Campaign hosted by the Environmental Working Group (EWG). A native of Cameroon and Nigeria, Agatha's love affair with healthy food started from childhood. For Agatha, eating healthy and nutritious food has never been a trend, but instead, a way of life. Growing up on her parents' organic farm in Cameroon, West Africa, the kitchen was the hub of activity for their family. Meals were made from scratch with fresh ingredients grown from the earth and this approach would become the foundation of her life's work as a wife, mom, food activist, and businesswoman.

Agatha lives in Atlanta with her husband and youngest son.