The most inspiring and down to earth chef Pinch of Nom Everything he does with food just POPS Nathan Anthony The ultimate all-killer, no-filler recipe book for every occasion. Packed with down-to-earth, accessible recipes that youll want to make again and again. An absolute gem that banishes boring food from the kitchen for good! Becky Excell Jon Watts brings you the ultimate cookbook for quick, easy, and delicious dinners under 30 minutes. From classic crowd-pleasers to fresh and healthy flavours, Jon has an answer for every night of the week. With chapters spanning: - Family Favourites - Six Ingredients or Less - Quick Comforts - Low Calorie - Speedy One Pot - Fast Fakeaways - Sweet Treats Theres no limit to just how easy it is to put delicious food on the table. 80 tried and tested recipes, with something for everyone and every occasion, like Bang Bang Chicken, Gnocchi Cacio e Pepe, Beef Stroganoff, Creamy Tuscan Cod and Smores Traybake. Jon believes everyone can create amazing food from scratch, having worked hard himself to learn how to cook and put himself on track as a chef after serving time in prison when he was young. Jons cooking and his personal story has already inspired a fast-growing audience to make delicious home cooked meals - so you can rely on him to deliver again and again.
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€22.53
Original price
€26.50
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Product Details
Dimensions: 189 x 246mm
Publication Date: 29 Aug 2024
Publisher: Bloomsbury Publishing PLC
Publication City/Country: United Kingdom
Language: English
ISBN13: 9781526677457
About Jon Watts
Jon Watts is a professional chef recipe creator and influential social media chef. After getting into serious trouble as a teenager Jon was sentenced to six and a half years in a young offenders institute. He was determined not to fall into the vicious cycle of reoffending so he took on every opportunity he could to learn and develop. He picked up cooking and was the first person in custody to achieve all three Duke of Edinburgh awards. After leaving he secured a job at one of Jamie Olivers restaurants before setting up on his own. Jon has gained national exposure through his social media profile and TV appearances such as on ITV's This Morning. Away from cooking Jon uses his story to inspire a range of audiences from businesses to at-risk young people. @jonwatts88