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Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Dorothee Imbert
Age Group_Uncategorized
Age Group_Uncategorized
Author_Dorothee Imbert
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B01=Dorothee Imbert
Category1=Non-Fiction
Category=JFCV
Category=JFSG
COP=United States
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€50 to €100
PS=Active
SN=Dumbarton Oaks Colloquium Series in the History of Landscape Architecture
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10%
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9780884024040.jpg

Food and the City: Histories of Culture and Cultivation

★★★★★
★★★★★

English

By (author): Dorothee Imbert

€51.29
€56.99
Save 10%
A01=Dorothee ImbertAge Group_UncategorizedAuthor_Dorothee Imbertautomatic-updateB01=Dorothee ImbertCategory1=Non-FictionCategory=JFCVCategory=JFSGCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€50 to €100PS=ActiveSN=Dumbarton Oaks Colloquium Series in the History of Landscape Architecturesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 1452g
  • Dimensions: 216 x 267mm
  • Publication Date: 25 May 2015
  • Publisher: Dumbarton Oaks Research Library & Collection
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9780884024040

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