A Year Full of Veg is a month-by-month gardening guide to growing the best seasonal veg, from the Sunday Times bestselling author of A Year Full of Flowers. With her wealth of experience, Sarah Raven shares the most reliable and bountiful varieties to grow, her tried-and-tested favourite crops, and unusual vegetables, herbs and salads that you cant buy in shops. As well as planting inspiration, Sarah reveals expert tips and techniques for growing and harvesting flavourful crops from January through to December, all based on easy, efficient and productive techniques that ensure you'll always have something fresh to use in the kitchen. No matter how much outdoor space you have, youll be inspired to grow at least a little of what you eat. ___________________ This book, its a revelation. I cant stop reading it. Sarah writes so well and there is hardly a paragraph where you dont learn something Prue Leith
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Product Details
Publication Date: 02 Mar 2023
Publisher: Bloomsbury Publishing PLC
Publication City/Country: United Kingdom
Language: English
ISBN13: 9781526639349
About Sarah Raven
Since the publication of her first book The Cutting Garden Sarah has led the way over the last two and a half decades in introducing a new kind of productive gardening which fuses intense colour elegance and do-ability bridging all kinds of gardening from dark rich dahlia glories to subtler smoky modern colours of poppies roses sweet peas and all kinds of vegetable deliciousness. She is a teacher broadcaster has a popular gardening podcast Grow Cook Eat Arrange with colleague Arthur Parkinson and runs a mail order plant nursery (with 500000 customers). She is also the author of many books on gardening and cooking. Her most recent book was A Year Full of Flowers. sarahraven.com / @srkitchengarden