Agricultural Revolution

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A01=Eric Kerridge
Author_Eric Kerridge
Bare Fallow
Category=KCZ
Category=NH
Category=NHD
Chalk Country
Clay Loams
Clover Ley
Common Field Farms
Common Fields
crop rotation systems
Deeping Fen
Domestic Dairies
early modern agriculture
English rural history
eq_bestseller
eq_business-finance-law
eq_history
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Farm Horses
Farmyard Manure
fenland reclamation
High Suffolk
Lancashire Plain
land enclosure studies
livestock improvement
Midland Plain
Pasture Sheep
Peat Fens
Perennial Rye Grass
Permanent Grass
Permanent Tillage
Red Clover
sixteenth century English farming transformation
Summer Fallow
Turnip Husbandry
Water Fall
West Field
Winter Corn
Winter Vetches

Product details

  • ISBN 9780415845977
  • Weight: 800g
  • Dimensions: 156 x 234mm
  • Publication Date: 14 Feb 2013
  • Publisher: Taylor & Francis Ltd
  • Publication City/Country: GB
  • Product Form: Paperback
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First Published in 2005. This book argues that the agricultural revolution took place in England in the sixteenth and seventeenth centuries and not in the eighteenth andnineteenth.

Eric Kerridge, University College of North Wales

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