Agriculture: A Very Short Introduction

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A01=Paul Brassley
A01=Richard Soffe
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Author_Richard Soffe
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Product details

  • ISBN 9780198725961
  • Weight: 142g
  • Dimensions: 114 x 174mm
  • Publication Date: 28 Apr 2016
  • Publisher: Oxford University Press
  • Publication City/Country: United Kingdom
  • Language: English
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Dr Paul Brassley studied agriculture and agricultural economics at the University of Newcastle upon Tyne and agricultural history at Oxford University. He worked on a variety of farms from Scotland to Devon before teaching agricultural economics and policy at the former Seale-Hayne College in Devon for over thirty years. He has researched various aspects of agricultural history from the seventeenth to the twentieth centuries most recently at the University of Exeter. He is co-editor of War Agriculture and Food: rural Europe from the 1930s to the 1950s (Routledge 2012) along with Y.Segers and L.Van Molle Richard Soffe studied Agriculture and subsequently lectured Farm Management at Seale-Hayne College University of Plymouth. He was awarded a Masters Degree in Management and Marketing from Cranfield University. He was awarded Fellowship of the Royal Agricultural Societies and is currently the Director of the Rural Business School at Duchy (Cornwall) College. He is the editor of The Agricultural Notebook 20th edition (Wiley-Blackwell 2003) and The Countryside Notebook (Wiley Blackwell 2005)

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