All the Wild Hungers

Regular price €17.99
Quantity:
In stock with our UK publisher. 14-28 days
Delivery/Collection within 10-20 working days
14 days return policy Shipping & Delivery
A01=Karen Babine
Age Group_Uncategorized
Age Group_Uncategorized
appetite
Author_Karen Babine
automatic-update
cancer
caregivers
caregiving
caring
Category1=Non-Fiction
Category=BM
Category=DNC
Category=VFJB
Category=WB
chemo
chemotherapy
collection
cooking
COP=United States
coping
culinary
daughters
death
Delivery_Delivery within 10-20 working days
diet
disease
dying
eating
emotional
eq_bestseller
eq_biography-true-stories
eq_food-drink
eq_health-lifestyle
eq_isMigrated=2
eq_nobargain
eq_non-fiction
essays
family
feeding
food
grief
hospice
illness
Language_English
literary memoir
loss
medical
minnesota
mothers
nourishment
nursing
nutrition
PA=Available
patients
Price_€10 to €20
PS=Active
psychological
recipes
softlaunch
treatment
women

Product details

  • ISBN 9781571313720
  • Dimensions: 139 x 215mm
  • Publication Date: 21 Feb 2019
  • Publisher: Milkweed Editions
  • Publication City/Country: US
  • Product Form: Paperback
  • Language: English
Secure checkout Fast Shipping Easy returns

“My sister is pregnant with a Lemon this week, Week 14, and this is amusing. My mother's uterine tumor, the size of a cabbage, is Week 30, and this is terrifying.”

When her mother is diagnosed with a rare form of cancer, Karen Babine—a cook, collector of thrifted vintage cast iron, and fiercely devoted daughter, sister, and aunt—can’t help but wonder: feed a fever, starve a cold, but what do we do for cancer? And so she commits herself to preparing her mother anything she will eat, a vegetarian diving headfirst into the unfamiliar world of bone broth and pot roast.

In these essays, Babine ponders the intimate connections between food, family, and illness. What draws us toward food metaphors to describe disease? What is the power of language, of naming, in a medical culture where patients are too often made invisible? How do we seek meaning where none is to be found—and can we create it from scratch? And how, Babine asks as she bakes cookies with her small niece and nephew, does a family create its own food culture across generations?

Generous and bittersweet, All the Wild Hungers is an affecting chronicle of one family’s experience of illness and of a writer's culinary attempt to make sense of the inexplicable.

Karen Babine is two-time Minnesota Book Award-winning author of All the Wild Hungers: A Season of Cooking and Cancer and Water and What We Know: Following the Roots of a Northern Life. She also edits Assay: A Journal of Nonfiction Studies. She is currently an assistant professor of English at the University of Tennessee-Chattanooga.

More from this author