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American Indian Cowboys in Southern California, 1493–1941
American Indian Cowboys in Southern California, 1493–1941
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€97.99
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A01=David G. Shanta
Age Group_Uncategorized
Age Group_Uncategorized
Author_David G. Shanta
automatic-update
borderlands
Category1=Non-Fiction
Category=HBJK
Category=HBTB
Category=JBSL11
Category=JFSL9
Category=NHK
Category=NHTB
Category=WQH
cattle ranching
COP=United States
Delivery_Pre-order
early colonization
economics
eq_bestseller
eq_history
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
food security
Indigenous family traditions
Language_English
PA=Not yet available
Price_€50 to €100
PS=Forthcoming
softlaunch
Spanish Catholic missionaries
Spanish Empire
Product details
- ISBN 9781666957044
- Weight: 472g
- Dimensions: 157 x 235mm
- Publication Date: 04 Oct 2024
- Publisher: Bloomsbury Publishing Plc
- Publication City/Country: US
- Product Form: Hardback
- Language: English
In 1769–1770, Spanish Catholic missionaries, soldiers, and Cochimí Indians of Baja California launched The Sacred Expedition to Alta California, to claim it for God and King. Domesticated animals like horses and cattle provided food security in the continual expansion of the Spanish empire. The rapidly increasing herds consumed traditional sources of Indigenous foods, medicines, tools, and weapons and soon outstripped the ability of soldiers and priests to control them. This reality forced the Spanish to train trusted Indian converts in the art of cowboying and cattle ranching. In this book, David G. Shanta provides new insights into the impact of horses and cattle on the Indigenous peoples of the Spanish Borderlands after early colonization. American Indian cowboys formed the backbone of Spanish mission economies, the international trade in cowhides and tallow that created the Mexican ranchero class known as Californios, and later on American cattle operations. Shanta shows that California Native peoples first adopted cowboying and cattle ranching, as a survival strategy. They acquired and ran their own herds, forming a new, California Indian economy based on cattle. This new economy reinforced their demands for sovereignty over their ancestral lands. This book affirms the innovative nature of American Indian Cowboys and brings to light how they survived, gained recognition of their sovereign status, and incorporated cowboying and cattle ranching into family traditions and tribal identities.
David G. Shanta is lecturer in the Department of History at California State University, San Bernardino.
American Indian Cowboys in Southern California, 1493–1941
€97.99
